Hand Forged Boning Knife – Professional Butcher Knife with Full Walnut Handle for Meat and Fish Cutting

Hand Forged Boning Knife – Professional Butcher Knife with Full Walnut Handle for Meat and Fish Cutting

Elevate your kitchen skills with this Hand Forged Boning Knife featuring a 5Cr15MoV blade and walnut handle. Ideal for deboning, cutting meat, and preparing fish, perfect for home kitchens and restaurants.

Product Overview

The Hand Forged Boning Knife is a professional-grade tool designed to make meat preparation easier and more precise. Featuring a high-quality 5Cr15MoV stainless steel blade, this knife is engineered to handle the toughest cutting tasks. Its full walnut handle provides a secure grip, offering comfort and control whether you’re cutting meat, deboning, or preparing fish.

Key Features

• Hand Forged Blade: The 5Cr15MoV steel ensures durability, sharpness, and long-lasting edge retention for all your cutting needs.
• Full Walnut Handle: Designed for comfort and control, the ergonomic handle provides a secure grip for effortless precision.
• Professional Grade: Perfect for both home kitchens and restaurant use, designed for deboning, meat cutting, and fish preparation.
• Versatile Use: Ideal for a range of tasks, from deboning poultry to preparing fish and meat for cooking.

Specifications:

• Length: 27.3 cm
• Blade Dimensions: 15 cm (length) x 5 cm (width)
• Blade Material: 5Cr15MoV Stainless Steel
• Handle Material: Walnut
• Product Use: Meat cutting, deboning, fish cutting

Benefits:

• Precision Cutting: The sharp, hand-forged blade allows for precise and clean cuts, reducing waste and improving your cutting technique.
• Durable Construction: The high-carbon steel blade maintains its sharpness for longer, even with frequent use.
• Ergonomic Handle: The full walnut handle is designed for comfort and control, even during extended use.
• Multi-Functionality: Perfect for a variety of tasks in the kitchen, including deboning, filleting, and cutting meat or fish.

The Hand Forged Boning Knife is an essential tool for anyone who values quality, precision, and durability in their kitchen. Whether you’re a home cook or a professional chef, this knife ensures that you can tackle any cutting task with ease.